I received an order from one of my bestest friends for a Spidey cake for their soon to be 5-year old. I had not made a cake in months, so I created this mini, 3 in cake to practice a dark chocolate cake recipe I found online. The berries made the cake so extra ono. And I was so proud of myself because I didn't over-ice the cake and yet the frosting was pristine and smooth. Do not underestimate the difficulties of frosting a chocolate cake with white buttercream.
